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HOURS:
Wed-Sat – 11am-9pm   |  Sunday – 11am-5pm
8pm Dinner last seating  |  4pm Sunday last seating

Note: The restaurant remains open throughout the day without closing between lunch and dinner.

Durham’s Newest Farm-To-Table

Nestled within the Trail Hub grounds, Nest is where seasonal cuisine meets a deep sense of purpose. Our menu is a reflection of Durham’s natural abundance, with locally sourced, thoughtfully composed dishes plated with elegance. Set in a space that balances rustic warmth with refined design, each meal invites you to slow down, savour, and connect. Whether you’re joining us for a fireside dinner, a long lunch, or a gathering with meaning, Nest offers a distinctly local experience, grounded, intentional, and unforgettable.

Nest Sumac Carrots
Trail Hub Feast On certified restaurant in Uxbridge

We’re Feast On® certified! This means that Nest meets a stringent set of standards set by the Culinary Tourism Alliance to prove that we are committed to sourcing Ontario grown and raised ingredients. When you dine with us, you know you’re getting a genuine taste of local.
Learn more: culinarytourismalliance.com/feast-on

The Lounge

Where comfort meets connection.

The Lounge offers a relaxed way to experience Nest. Sink into a cozy chair, sip something thoughtful, and take in sweeping views of the forest beyond. Whether you’re meeting friends, sharing a quiet moment, or settling in for dinner, the Lounge is a space designed for unhurried connection; warm, welcoming, and always inviting.

Wednesday Date Night

Set within 6,000 acres of protected forest and connected to over 240 km of scenic trails, Trail Hub is a year-round destination for outdoor adventure.

Whether you’re hiking, biking, or snowshoeing, our landscape invites exploration at every turn. Rooted in sustainability and community wellness, we offer experiences that are both invigorating and mindful.

Wine & Dine Thursdays

Enjoy 1/2 off on all bottles of wine every Thursday. Perfectly pair your meal with everything from local VQA wines to exquisite imports.

Midday Dining, Elevated

Join us for lunch and explore a selection of light and hearty options from our full menu. Whether you’re in the mood for a vibrant salad, a comforting entrée, or something in between, our kitchen brings bold flavours to every plate. Perfect for a quick bite or a leisurely midday escape.

Guest Love

“Amazing restaurant with a beautiful view. Exceptional service and delicious food.”

Dorota, OpenTable

“Excellent. Our favourite in Durham for location alone!”

Joanne, OpenTable

“It was not our first time as we love this restaurant! Great food fantastic service ; we love to bring friends and everyone is always impressed.”

Alessandra, OpenTable

“Always a lovely meal at The Nest. Hot chicken sandwich is a favorite, the cod was amazing & the hamburger delicious. Would highly recommend.”

Robin, OpenTable

Meet Our Local Suppliers

Chef Jordan Richardson

Jordan Richardson, a native of Markham, has built a stellar reputation in the culinary world, thanks to his formal training at George Brown College in Culinary Management. After mastering his craft in Downtown Toronto and later working as a Sous Chef at a renowned Italian restaurant, Jordan most recently led the kitchen at The Cornerhouse in Stouffville. There, he introduced the farm-to-table philosophy and earned a prestigious 100km Foods Inc. certification—a program we’re excited to bring to Trail Hub in the near future.

Learn more about 100km Foods and their commitment to local sourcing, a principle Jordan will be applying as he revises our menu at The Nest to include fresh, Ontario-grown ingredients.